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"It's all such a mystery. One minute he's enjoying my fried chicken and waffles, and, next thing you know, he turns up dead." ~ pg. 127
When a fast-talking shady entrepreneur turns up dead in her kitchen, Halia acts on impulse. Determined to keep her restaurant out of the news, she cleans the fingerprints off the weapon, a cast iron skillet, and moves the body to a neutral place. But Halia's efforts only point a finger at her young cousin as the prime suspect.
"You was the Lucy in this episode, Halia. I was just the Ethel." ~ pg. 111
Soul Food + Mystery = Fictional Greatness. Nothing says cozy like a mystery served with fried chicken. How come no one else thought of this? And how am I just now discovering this series? And why are there are only two (2) books?! Okay, let me calm down. At least enough to recommend you check out this series if cozy foodie lit is your thing.